And you should, too.
Before I make good on my promise of a crock pot recipe, can we just talk about The People’s Pig for a minute? Not the cart [even though the cart is awesome, too]. I want to talk about their new brick and mortar BBQ spot. …
Whenever I make bread, I love it. I love it in the way only a mother could love it. It never comes out quite right, and I don’t think I’d ever share it with anyone, but the carb-lover in me really doesn’t care. The carb-lover …
Sometimes you just want a one-pot meal. I’m pretty sure the crock-pot is the ultimate one-pot meal, but that requires planning and foresight that I just don’t have most of the time. I’ve been getting better. Expect some crock-pot meals to come, but until then …
Happy New Year! A recap is just as relevant on the first day of the year instead of the last day of last year, right? What is there to say about this year other than it was great? I love being able to document and share …
And just like that the holidays came and went. Well, we still have NYE, right? I’m already writing 2015 at the office, and just like I wrote it now, I had to go back and fix 2014 to say 2015. My finger and brain are …
I don’t show fennel nearly enough love as I want to. I really like it a lot. Roasting it was new. It’s a refreshing sweetness. This whole combination is nothing short of wonderful. Make sure you get a sausage you really like since that’s really …