And you should, too.
I’ve been living at Addy’s Sandwich Bar and Greenleaf Juicing Company during the work day. There’s something about sitting at a desk 12 hours a day that makes a girl crave some fresh air vegetables. I’m pretty content to sustain solely on power salads …
I’m still here. Promise. Tax season is in full swing, so I’ve been spending 60 hours a week at the office and eating a lot of catered meals. I purposely go out to eat for lunch because a break from the computer is welcome. In …
I’m pretty sure I don’t appreciate fresh herbs as much as I should. I know they impart aromas and flavors that just can’t be matched from a jar of the dried stuff. Yet I find myself heading back to my spice rack more often than …
Valentine’s Day wasn’t nearly as awesome/awkward as those gone by. A delicious burger and fries from Killer Burger and baked brie with fig jam for dessert at home washed down with one of the most complex and incredible Brunellos I’ve ever had the pleasure of …
It somehow seems vaguely inappropriate to be posting about meat for Valentine’s Day. [PS – if someone wants to buy me this, feel free] While I’m not planning on celebrating the ol’ day-o-love, I am planning on going out to dinner. Why? Because I’ll be …
Are you adept at eating with chopsticks? Do they intimidate you? I don’t know at what point I became okay with them. I never remember eating with them when I grew up. I’m pretty sure we didn’t. The hole-in-the-wall Chinese restaurant I grew up with …