And you should, too.
This is one of those close your eyes, and hope for the best kind of things. I get lazy sometimes, real lazy. Allie and I were talking recently about how it’s totally normal to stand in front of the fridge, door open, and just eat things …
Things of note: You can, in fact, vacuum the coffee table [dog hair is the worst] Dipping steamed broccoli in a poached egg that’s oozing all it’s delicious yolk is quite heavenly I love the scent of pine I finally made sweet potato fries [any …
The trip to SE Asia is getting more concrete! We’ve finally nailed down a time frame (about 20 days), and we’ve nailed down the countries [Thailand, Cambodia, Laos(?), Vietnam], but haven’t quite figured out the exact route yet. It’s too easy to cram way too …
This. Was. Awesome. I picked the leg up at our local farmers market from SuDan Farm. It was ridiculously reasonable, super juicy, and some of the best lamb I’ve eaten. It was just as good the next day cold, cut into bite sized pieces, and …
My fingers smell like garlic from stuffing whole cloves into a leg of lamb. I have hard boiled eggs cooling and a box of egg dye on the table. There is a solid milk chocolate bunny in the fridge. I’m wearing a white frilly skirt. …
On my way to meet some friends for drinks the other night, I wondered if it would be weird to order a hot toddy. It’s almost April after all. Are there rules like there are for white and Labor Day? Shouldn’t we be gearing up …