And you should, too.
How about one more word in that title? Geez. This is going to be a quick one today. I’ve been buried in taxes for the last week, easily powering through 12 hour days. The big crunch is over Monday, but I’ll still be in the …
This was the final weekend of my summer classes so I can start studying for the CPA exams. I didn’t need to take anything in particular, so QuickBooks and Nutrition it is. I’ll let you guess which was more entertaining. We had three books to …
Welcome to the second installment of “That time I bought two pounds of frozen shrimp to only use eight of them with those chorizo burgers.” Apparently I only like to eat shrimp with garlic since that seems to be the recurring theme. I found this …
If last year was the summer of burgers [or pizza, let’s be honest], this seems to be the summer of salads with homemade dressings. I’m up to five or six so far this year. I’m sure it’s not over yet. I think it has to …
I’m back. Well, I’ve been back since Thursday night. I’m currently craving cheap espresso, fresh seafood, all things ham, and vermouth. I could absolutely go back to Portugal or Spain. I loved them both. The recaps are in progress, I promise. In the meantime, I’ve …
I’ve been trying to focus most of my desk-sitting hours to during the weekdays so I can have some semblance of normalcy a weekend. Sundays have almost been free during crazy-season [two weeks left!], so I take advantage of resting up or catching up on …