Roasted Beet and Bulgur Salad

I was a bulgur virgin, but no longer. Man, this stuff is good. It’s nutty and has a bit of a bite. It’s a nice change from the usual suspects like rice and couscous. This salad is really, really pretty thanks to the red and 

Stuffed Portobello Mushrooms

They can’t all be winners, right? There are winners and there are losers and there are these awkward in between dishes. They’re edible. They’re decent. You’re definitely not rushing back to make it again unless you make some tweaks to it. That’s these stuffed mushrooms 

Spaghetti Squash Gratin with Bacon

This is one of those foods that I have been intrigued about for a long, long time. A vegetable that acts like a pasta? That sounds absolutely fabulous. Seriously, the runner up to my beloved carbs are vegetables. Contrary to the crazy amounts of baked