And you should, too.
If I ate a baked potato every time I wanted one, I would eat them a lot. Impatience is usually the culprit behind the lack of baked potatoes because who has time to roast one properly? I don’t. I’m also the worst meal planner of …
I leave tomorrow. It wasn’t until I printed my boarding pass that I started to get excited. Portugal and Spain. Three weeks. Ahhh! I’ve been planning and catching up on life since the end of tax season. It hasn’t been a bummer. The weather is …
Things that I’ve been eating that I haven’t made myself: >Smoked salmon fish tacos from Salmon Fusion, a food cart downtown. The salmon itself was awesome, as was the spicy sauce on top, but the tortilla, cabbage slaw, and saffron rice left a little to …
Three Christmas holiday parties in three days. Ex. Hausting. The first for job #1 with the menu I gushed about in the last post [I totally ordered exactly what I thought I would, and I loved it]. The second was for job #2 at a fancy-pants …
This. This is the menu of one of the holiday parties I’m going to this week. I really don’t know how I’m going to choose each course because I want ALL OF IT. If I had to pick right this second, I would choose the lamb …
The food coma is mostly over. I didn’t step foot into a store on Black Friday, only a winery. We went up to Hood River for pizza and beer at Double Mountain Brewery & Taproom — a buffalo chicken pizza with Fire on the Mountain sauce, a …