Chana Saag
Ahhhh I did it! I finally made Indian food! I’m pretty sure I was talking about this months ago, but that’s beside the point. I made some, and it was awesome. I decided against making naan so I could focus my whole attention on what I …
And you should, too.
Veggies
Pan Fried Salmon over Riced Cauliflower
Cauliflower rice. I went there. Might as well after the cauliflower “pizza crust” or mashed cauliflower. Fake foods or substitutions are weird. Those fake veggie chick’n nugget things? Weird. Let’s just eat chicken or lets just eat veggies, not some weird mash-up. The “cheez” sauce …
Creamed Leeks with Scrambled Eggs
I picked up a copy of SPQR: Modern Italian Food and Wine at the library. It makes me miss Italy so much. It makes me want to drink wine ALL THE TIME. It makes me wish I had access to things like rabbit liver and a pasta …
Beet, White Bean, and Tuna Salad
This is one of those close your eyes, and hope for the best kind of things. I get lazy sometimes, real lazy. Allie and I were talking recently about how it’s totally normal to stand in front of the fridge, door open, and just eat things …
Sweet Potato Fries
Things of note: You can, in fact, vacuum the coffee table [dog hair is the worst] Dipping steamed broccoli in a poached egg that’s oozing all it’s delicious yolk is quite heavenly I love the scent of pine I finally made sweet potato fries [any …
Chicken & Green Bean Curry
Another weekend in the books, and an entirely empty bag of pita chips on the coffee table. I bought thai bbq chicken kebabs and a container of roasted jalapeño hummus as an excuse to buy the pita chips on Saturday. That was my intention the …